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Vompatti 
Forum Senior Member
VIP Member
Joined: October 22 2005
Location: elsewhere
Status: Offline
Points: 67382
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 Posted: August 19 2010 at 11:55 |
 Minus the jam.
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Niv
Forum Groupie
Joined: June 12 2010
Location: Adelaide
Status: Offline
Points: 82
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Posted: August 25 2010 at 11:55 |
Just finished a can of Mother, will microwave my schnitzel from dinner later on. God I love being a teenager 
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June
Forum Senior Member
Joined: November 03 2008
Location: Montreal
Status: Offline
Points: 6521
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Posted: August 25 2010 at 12:05 |
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Lentil salad (lentils, cucumber, tomatos, celery, onions) and a banana for dessert.
And water.
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CPicard
Forum Senior Member
Joined: October 03 2008
Location: Là, sui monti.
Status: Offline
Points: 10837
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Posted: August 25 2010 at 12:09 |
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Today, at 3 o'clock P.M., couscous. It's been years I haven't eaten one.
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Vompatti
Forum Senior Member
VIP Member
Joined: October 22 2005
Location: elsewhere
Status: Offline
Points: 67382
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Posted: August 25 2010 at 12:13 |
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Nails.
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JJLehto
Prog Reviewer
Joined: April 05 2006
Location: Tallahassee, FL
Status: Offline
Points: 34550
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Posted: August 25 2010 at 12:19 |
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Nothing, but am very hungry....I'm thinking cheap pizza!
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UndercoverBoy
Forum Senior Member
Joined: November 10 2009
Location: Tulsa, OK, U.S.
Status: Offline
Points: 5148
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Posted: August 28 2010 at 18:28 |
Along with a peanut-butter and honey sandwich and a pouch of chips.
Edited by UndercoverBoy - August 28 2010 at 18:29
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WalterDigsTunes
Forum Senior Member
Joined: September 11 2007
Location: SanDiegoTijuana
Status: Offline
Points: 4373
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Posted: September 04 2010 at 22:05 |
Your spoon is too big. Speaking of too big, check out this burrito I just bought in Rosarito, BC, Mexico:  It's about a foot long and probably weights 2-4 pounds.
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JJLehto
Prog Reviewer
Joined: April 05 2006
Location: Tallahassee, FL
Status: Offline
Points: 34550
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Posted: September 04 2010 at 22:06 |
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Can you handle all that burrito Walter?
I'm going to eat a bowl of cereal. It gets my eating/drinking at one time.
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SaltyJon
Special Collaborator
Honorary Collaborator
Joined: February 08 2008
Location: Location
Status: Offline
Points: 28772
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Posted: September 04 2010 at 22:11 |
 WalterDigsTunes wrote:
Your spoon is too big. Speaking of too big, check out this burrito I just bought in Rosarito, BC, Mexico:
It's about a foot long and probably weights 2-4 pounds.
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That must be amazing. What's inside?
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JJLehto
Prog Reviewer
Joined: April 05 2006
Location: Tallahassee, FL
Status: Offline
Points: 34550
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Posted: September 04 2010 at 22:14 |
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nevermind, I got a cinnamon bun and glass of milk.
And yes Walter, that burrito looks amazing.
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WalterDigsTunes
Forum Senior Member
Joined: September 11 2007
Location: SanDiegoTijuana
Status: Offline
Points: 4373
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Posted: September 04 2010 at 22:15 |
My dad and uncle shared it and they couldn't finish the thing. I had a bite, but mainly I focused on two tacos made from meat cooked in the following manner:  European and Middle Eastern members may see similarities to shawarma and gyros.
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JJLehto
Prog Reviewer
Joined: April 05 2006
Location: Tallahassee, FL
Status: Offline
Points: 34550
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Posted: September 04 2010 at 22:17 |
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I love that food. Must be nice to live in CaliMexico
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SaltyJon
Special Collaborator
Honorary Collaborator
Joined: February 08 2008
Location: Location
Status: Offline
Points: 28772
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Posted: September 04 2010 at 22:18 |
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Walter, these two posts of yours may be the two best in this thread.
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SaltyJon
Special Collaborator
Honorary Collaborator
Joined: February 08 2008
Location: Location
Status: Offline
Points: 28772
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Posted: September 04 2010 at 22:20 |
Now I'm hungry for a burrito, but Chipotle is closed. 
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Triceratopsoil
Forum Senior Member
Joined: April 03 2010
Location: Canada
Status: Offline
Points: 17995
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Posted: September 04 2010 at 22:20 |
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I wanna donair
fack
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WalterDigsTunes
Forum Senior Member
Joined: September 11 2007
Location: SanDiegoTijuana
Status: Offline
Points: 4373
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Posted: September 04 2010 at 22:21 |
I think the burrito had meat, salsa, guacamole and cheese. Nothing too outlandish, through it had yet another variety of meat. Either way, it was humongous and after a while their hands started to hurt from just holding the things. I never realized how awesome the culinary spectrum was over here [California and Baja California] until I went to Chile. Hint: No chilies in Chile 
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JJLehto
Prog Reviewer
Joined: April 05 2006
Location: Tallahassee, FL
Status: Offline
Points: 34550
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Posted: September 04 2010 at 22:24 |
SaltyJon wrote:
Now I'm hungry for a burrito, but Chipotle is closed.
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That is where I'm going for lunch tomorrow. Closest thing we got to the legit stuff!
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SaltyJon
Special Collaborator
Honorary Collaborator
Joined: February 08 2008
Location: Location
Status: Offline
Points: 28772
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Posted: September 04 2010 at 22:31 |
WalterDigsTunes wrote:
I think the burrito had meat, salsa, guacamole and cheese. Nothing too outlandish, through it had yet another variety of meat. Either way, it was humongous and after a while their hands started to hurt from just holding the things.
I never realized how awesome the culinary spectrum was over here [California and Baja California] until I went to Chile. Hint: No chilies in Chile
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You don't need anything outlandish to have a good burrito. As long as it's well-stuffed.
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stonebeard
Forum Senior Member
Joined: May 27 2005
Location: NE Indiana
Status: Offline
Points: 28057
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Posted: September 04 2010 at 22:31 |
SaltyJon wrote:
Now I'm hungry for a burrito, but Chipotle is closed.
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1. make your own burrito 2. don't pay $8 for mediocre, lukewarm crap.
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