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Topic ClosedA Toast To....

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Poll Question: ..some things I like on toast
Poll Choice Votes Poll Statistics
2 [5.41%]
0 [0.00%]
1 [2.70%]
1 [2.70%]
4 [10.81%]
1 [2.70%]
1 [2.70%]
3 [8.11%]
1 [2.70%]
2 [5.41%]
3 [8.11%]
3 [8.11%]
15 [40.54%]
This topic is closed, no new votes accepted

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Atavachron View Drop Down
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Direct Link To This Post Topic: A Toast To....
    Posted: July 20 2013 at 19:56
love the Heywood Banks
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Direct Link To This Post Posted: July 20 2013 at 19:49
And what discussion of toast is complete without...Powdered Toast Man!

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Direct Link To This Post Posted: July 20 2013 at 19:28
Any thread about toast is incomplete without The Genius Of Heywood Banks.



All around the country from coast to coast
People always ask what do you like most
I don't wanna brag I don't wanna boast
I always tell 'um I like toast

YEAH TOAST
YEAH TOAST

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Direct Link To This Post Posted: July 20 2013 at 00:42
A toast to Primo!  Wink
This night wounds time.
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Direct Link To This Post Posted: July 20 2013 at 00:40
Other - scrambled eggs.  Used to drive my mom crazy when I'd pile the scramble on the toast at a restaurant Shocked

I love fried egg sandwhiches...yolk a bit runny with lots of pepper, a piece of melted cheese on top and mayo but just on wheat bread - not toasted...
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Direct Link To This Post Posted: July 11 2013 at 16:24
Other. Garlic butter AND fried mushrooms, mmmmmmm. Tongue Most profusely I drool.
"Man is nothing else but that which he makes of himself" - Sartre
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Direct Link To This Post Posted: April 05 2013 at 09:33
Originally posted by Snow Dog Snow Dog wrote:

Originally posted by Dean Dean wrote:

Unhappy I guess you could use stewed apple (like that pie filling that comes in a tin that looks like snot with cubes of apple in).
 
 
 
 
 
 
Ermm I'm not selling this idea well am I?

It also looks like stewed apple. But no...you're not.Smile
It doesn't look like any stewed apple I've ever made Ouch
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Direct Link To This Post Posted: April 05 2013 at 09:28
I made a sandwich with crunchy peanutbutter and honey here the other day. Made me genuinely happy for about two hoursLOL
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Direct Link To This Post Posted: April 05 2013 at 09:13
Originally posted by Dean Dean wrote:

Unhappy I guess you could use stewed apple (like that pie filling that comes in a tin that looks like snot with cubes of apple in).
 
 
 
 
 
 
Ermm I'm not selling this idea well am I?

It also looks like stewed apple. But no...you're not.Smile
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Direct Link To This Post Posted: April 05 2013 at 08:19
Shiriff's Pineapple marmelade, the best !
Also love having my beans with molasses, and then I dip my peanut butter toasts in the concoction created by the aforementionned ingredients.  Just lovely !
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Direct Link To This Post Posted: April 05 2013 at 08:10
Unhappy I guess you could use stewed apple (like that pie filling that comes in a tin that looks like snot with cubes of apple in).
 
 
 
 
 
 
Ermm I'm not selling this idea well am I?


Edited by Dean - April 05 2013 at 08:11
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Direct Link To This Post Posted: April 05 2013 at 08:07
Nice...if you like bananas.....I don't.Unhappy
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Direct Link To This Post Posted: April 05 2013 at 08:03
...on the subject of toasties....
 
The Nutella and Banana Toastie. Approve
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Direct Link To This Post Posted: April 05 2013 at 07:49
Back in the mid-seventies when the Breville sandwich toaster was a new-fangled invention our habitual Friday-lunchtime pub (enigmatically called "The Swan with Two Nicks") used to serve "toasties" using this catering marvel. A firm favourite with us hungry patrons was the hamburger, bacon, cheese, fried egg and baked bean toastie, guaranteed to scald the inside of your mouth on first bite.
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Direct Link To This Post Posted: March 26 2013 at 07:50
^Stabbur-Makrell is delicious! Much better than the stuff we can buy here. So I always ask friends and family who come to visit us to bring a can or three – and some real, Norwegian goat cheese, of course.
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Direct Link To This Post Posted: March 26 2013 at 07:13
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Direct Link To This Post Posted: March 26 2013 at 07:02
Hard to decide, but I love a really good marmalade, like these:

http://www.tiptree.com/goto.php?sess=+A57534C57501D+658+E1F564C5314+F4314115F1B195D5C56415D+E+850+9+158&cat=2

I’ve only tasted the normal medium cut one (the only one available here), but I would immediately have tried the whisky variety if I could find it.
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Direct Link To This Post Posted: March 23 2013 at 19:55
Beans with pepper and chilli, with an earl grey tea with butter. Yes...I like my earl grey with butter.
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Direct Link To This Post Posted: March 19 2013 at 12:20
Originally posted by Dayvenkirq Dayvenkirq wrote:


Originally posted by Finnforest Finnforest wrote:

My Mom says they used to eat Peanut butter and pickle sandwiches when she was a kid. Yikes. 



Aa-a-a-a-aw-w-w-ww ... goo!


Jeez - that's just against nature!

Jon Lord 1941 - 2012
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Direct Link To This Post Posted: March 14 2013 at 00:40
Strawberry Jam, or Nutella. Both are delicious.
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